Brine is defined as a typical hypersaline concentrate, which is the leftover product obtained from evaporating seawater. Most waste brines are currently dumped into nearby open waters, raising salinity levels and harming delicate aquatic ecosystems. To protect these environments, safer brine disposal methods are needed
Currently, brine production stands at a massive 141.5 million m3/day. This value is approximately 50% greater than the total volume of desalinated seawater produced everyday. Dumping brine into the ocean harms marine ecosystems, disrupts large vegetation, and introduces pathogens as well as other pollutants, posing long term risks to the environment.  

WHICH SALI IS RIGHT FOR YOU?

SALI is manufactured in three sizes: A one-foot tabletop version that processes 12 gallons of water per day, an 8-foot backyard version that produces enough freshwater for full households, and a multipurpose 20-foot factory version that produces fresh water, brine, and lithium. All versions of Sali include faucets, latches, and an air valve that increases SALI’s efficiency.